Stryhns Grovhakket Leverpostej – Liver Pâté 450g

1 out of 5 based on 1 customer rating
(1 customer review)
swedennorwaydenmark£3.99
SKU: 1181

Stryhns Grovhakket Leverpostej – Liver Paté 450g – Danish coarse pork liver pate. Great cold or hot on rye bread.Suitable for freezing. 

Wonderful taste and we all love it. Only sorry that you sell out so quickly.

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Denmark’s most popular pate and a big staff favourite here at ScandiKitchen. We love it on dark rye bread or crispbread, topped with pickled or fresh cucumber. For a more luxuorious version, try heating it in the oven for 10-15 minutes before serving.

Weight 0.65 kg
Pigs liver, lard, water, flour, skimmed MILK powder, onion, salt, ANCHOVIES, spices, preservative: sorbic acid, stabilizer: E 450, E 451, Antioxidant: Sodium

Nutritional information per 100g

Energy: 1090 kJ 260 kcal Protein 11 g carbohydrate, 5 g, of which sugar 0.5g, fat 22 g, of which saturates 8.5g, Salt 1.3g

Customer Reviews

   
1 out of 5

Wonderful taste and we all love it. Only sorry that you sell out so quickly.

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PLEASE NOTE our webshop is now closed, no new orders will be accepted until the 25th of Dec when we re-open. If you have already placed your order don't worry - we will ship it as soon as possible. Our central London cafe & shop is open and fully stocked until 6pm Dec. 23rd - our lovely team is there to help.