The traditional Norwegian brown cheese comes in many varieties, but this is by far the most popular. Perfectly balanced between sweet and tangy, it has a distinctive flavour Norwegians love. Eat it on your favourite bread or crispbread, or even better – on freshly made waffles. Top with tart raspberry jam or honey for a real treat. This is a chilled item.
Tine Gudbrandsdalen Brunost – Brown Cheese (RED) 250g
£6.99
Brunost is Norway’s national cheese. This brown cheese, made from cow’s and goat’s milk has a very lovely and distinctive sweet-tangy flavour.
Traditionally served on sandwiches or on freshly griddled waffles, with sourcream and berry jam.
In stock
| Weight | 0.43 kg |
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1 review for Tine Gudbrandsdalen Brunost – Brown Cheese (RED) 250g
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Ingredients: WHEY, MILK, Goats MILK, CREAM
Vegetarian friendly.
Nutritional values per 100g: Energy 1869 kJ (448 kcal;, fat 29g, of which saturates 19g, carbohydrates36g, of which sugars 31g; protein 11g, salt 0.7g
sandra (verified owner) –
This is the typical Norwegian Bronost cheese, amazing with waffle and jam.. Perfect size to use with a cheese slicer, it’s jusrt the perfect shape, and will last a while… SO great to be able to get this in the UK…