Toro Risengrøt Snarkokt – Rice Porridge 148g

norway£2.70
SKU: 9222

This creamy rice pudding is ready to eat in five minutes. Scandinavians eat it for Christmas pudding, often with almonds. Pop a whole blanched almond in the mix and whoever wins gets a present. In Norway it is traditionally a marzipan pig – for example one of these ‘Marsipangriser’.

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Toro Risengrøt snarkokt – Rice Porridge 148g

How to prepare

Put the contents into a saucepan.

Add 750 ml milk.

Boil and continue to stir while simmering for 5-7 minutes.

If you leave the porridge for some time after boiling, it will thicken.  Add a little milk if you want it thinner. Serve with cinnamon, sugar and butter.

Storage

Store in a cool, dry place.

Weight 0.16 kg
Rice 92%, sugar, salt, vanillin.
Nutritional Information per 100g:Energy 454 kJ 107 kcal, Fat 1.5g (of which saturated 0.9g), Carbohydrates 19.0 g (of which sugars 5.6g), Fiber 0.3 g, Protein 4.5g, Salt 0.3g. Sodium 0.2g

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