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Home Bread, Biscuits & Baking Bread, Biscuits and Crispbread
Fazer Sviktat Tunnbrod Thin Flat bread

Fazer Sviktat Tunnbrod – Thin Flat bread 7-pack

swedenfinlandnorway

£3.99

Fazer Sviktat Tunnbrod – Swedish wheat and rye, soft flatbread.

Traditional flatbread from North Sweden. Soft, smooth (yet with a good bite tot it) and a subtle flavor of rye. Excellent for rolling, chopping, folding and wrapping – try it as you would use a tortilla or any other wrap for that matter. 

Also makes great bread for toasties, picnic bread or try it the traditional way – served with surstromming. Some sliced boiled potatoes, a good dollop of sour cream, finely chopped red onion and a little surstromming – a very traditional (if slightly smelly) Swedish meal.

Suitable for freezing – please see detailed description.

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    Ingredients
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    Fazer Sviktat Tunnbrod – Thin Flatbread 7-pack
    Soft, rollable flatbread with a taste of Sweden’s north.

    Fazer Sviktat Tunnbrod is a traditional soft flatbread made with wheat and rye flour, known for its smooth texture and subtle rye flavour. Popular in northern Sweden, its perfect for rolling, wrapping, or grilling. Whether youre going full traditional with surstromming or just making a killer toastie, this versatile bread delivers every time.

    • Soft Swedish flatbread with wheat and rye
    • Great for wraps, toasties, and classic surstromming dishes
    • Smooth yet sturdy – perfect for rolling and folding
    • A delicious alternative to tortillas or regular wraps

    Usage tip:
    Try it warm, filled with smoked salmon, cream cheese, and dill – or the bold northern way with potatoes, red onion, and surstromming (if you dare).

    Storage info:
    All our Fazer bread is imported frozen and shipped to you defrosted. It will arrive with at least 7 days shelf life and can be safely re-frozen.

    About the brand:
    Founded in 1891, Fazer is one of Finland’s most iconic food companies. Known across the Nordics for its breads, chocolates, and confections, Fazer brings a taste of Nordic heritage into kitchens around the world.

    Weight 0.4 kg

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    Ingredients: flour (WHEAT, whole grains of WHEAT), water, sugar, rapeseed oil, WHEATgluten, yeast, salt, vinegar, baking powder (baker's ammonia), MALT of grain, vegetable emulsifier (mono- and diglycerides of fatty acids, mono- and diglycerides mono- and acyl acids).
    Nutritional values per 100g: Energy 1250kJ/290kcal, fat 3.7g, of which saturates 0.5g; carbohydrates 54g, of which sugars 7g; protein 9g; fiber 4.1g; salt 1g.

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    Small but useful print: Scandinavian Kitchen Ltd, registered company in UK & Wales: 05716335. Registered office: ‘StockHome’ Unit A9 Park Royal Industrial Centre, Eldon Way, London NW10 7QQ. VAT registration: GB155418018.