Mjalloms Rag Tunnbrod – Rye Flatbread 120g – A rustic light crisp ‘thinbread’ baked with wholegrain rye and wheat. Delicious on its own just with some butter, also great with stronger tasting topping such as smoked meat, cheese or salmon.
Traditional Swedish ‘tunnbrod’ is a light and crispy flatbread that can be enjoyed any time of day – as an addition to the bread basket or for breakfast with various toppings.
It is also the traditional bread for surstromming – give it a go with some sourcream, boiled potato and finely chopped red onion.
Please note that all orders placed after 12th of December have missed the pre-Christmas deadline and will therefore not be shipped until January.
Our café & shop in central London is open until 23rd of December and will continue to get stock daily. Happy holidays! Dismiss