ScandiKitchen Kottbullar – Swedish Meatballs 300g. Traditional Swedish meatballs made from an old regional recipe, using only the best ingredients. This pack contains three packs of meatballs 300g.
Suitable for freezing.
Serving suggestion: Heat a glug of oil and a bit of butter in a frying pan and add the meatballs. Fry on a medium heat for 4-5 minutes until heated through. Serve with mashed potato, gravy and lingonberry jam on the side. This is a cooked product best eaten warm.