| Weight | 0.37 kg |
|---|
Scandikitchen Gravlaxsas – Dill & Mustard Sauce 200g
£2.99
ScandiKitchen Gravlaxsas is our own dill and mustard sauce. This is the traditional (must have) sauce for gravad lax, but equally great with smoked and hot smoked salmon.
This is a chilled item.
In stock
2 reviews for Scandikitchen Gravlaxsas – Dill & Mustard Sauce 200g
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Ingredients: Rapeseed oil, MUSTARD (water, yellow & brown MUSTARD seed, sugar, vinegar, salt, modified starch (potato), spices, preservative, (E211)), acidifier (E330)), sugar, wine vinegar (spirit vinegar, water, red wine vinegar, anti-oxidant agent (E224)), dill, preservative, (E202), colouring (E160a).
Nutritional values per 100g: Energy 2064 kJ/498 kcal; fat 43g, of which saturated fat 3.0g; carbohydrates 22g, of which sugars 20g; protein 2.0g, salt 1.0g
jettepeddie –
This is quite good. Personally I prefer Bhenke but it’s not bad!
emmaaxelsson –
Perfect w/ any kind of salmon – cooked (hot or cold), gravad, smoked (hot or cold). A must-have for Swedish-style dinners in summer.