Lompe is a soft flatbread made from potato and a small amount of flour. A very traditional product – and very versatile. Most commonly used insted of a bun for hotdogs, but also great filled as a normal wrap – try it with smoked salmon and cream cheese or cheese and ham.
Please note: The lomper arrive frozen to the warehouse, but they will defrost in transit. They are however fine to re-freeze.
potatoes, WHEAT FLOUR, potato flakes, salt, stabilizer (E412, E422), preservative (E200, E262), glucose syrup. May contains trace of ALMONDS, EGGS, MILK and SOY.
Nutritional information per 100g
Energy 685 kJ/161 kcal Protein 4 g, carbohydrates 35.4 g, of which sugars 2.3g, fat 0.4 g, of which saturates 0.0g, salt 0.89g.