Falkenberg Gravad Lax – Cured Salmon 100g


Falkenberg Gravad Lax – Cured Sliced Salmon 100g.

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Weight 0.12 kg


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SALMON, salt water, salt, acidity regulating agents (E325), sugar, dill, white pepper. Salmon Cultured in Norway.
Per 100g: Energy 744kJ 178 kcal, Protein 22.2 g, Carbohydrates 1.6 g, Of which sugars 1.6g, Fat 9.3 g, Of which saturates 1.4 g, salt 2.9 g

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