Gluten and lactose free crispbread from Wasa. Perfect for breakfast, lunch and everything in between. Pile it high with your favourite toppings – we like hardboiled egg and kaviar for breakfast (a Swedish classic!), cheese or a good salami topped with mayonnaise.
Corinne (verified owner) –
These crackers are really great. I can’t eat gluten but love cheese so these are perfect and even people who can eat gluten like them too! Really crunchy and tasty.