Norwegian tomato soup from Toro with mini macaroni. With a rich but mild flavour this is a family favourite. Add hardboiled eggs or fried chicken for a more filling meal – or a little cream or milk to milden it further for the youngest. Each bag makes approximately 1 litre soup, 4 portions. How to: Stir contents into 1 l water. Bring to a boil whilst stirring and leave to simmer for 5 minutes. For a milder flavour, swap 100ml water for milk or cream.
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