Stabburet mackerel has a long and proud history stretching back to 1958 when Stabburet’s founder Gunnar Nilsen came up with the idea of launching yellow boxes with mackerel fillets in tomato sauce. Mackerel is one of the healthiest things you can eat and an easy way to eat more fish.
Eat as it is on fresh bread or crispbread. Yummy.
Store in a cool, dry place.
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