Norwegian Medisterkaker – Pork Meatballs 1kg (Coming Soon)


Norwegian Medisterkaker – Pork Meatballs 1kg – Norwegian beef and pork meatballs, traditionally served with Christmas dinner.

Out of stock

Norwegian Medisterkaker are mildly spiced beef and pork meatballs. Usually served as a side dish alongside your pinnekjott or ribbe for Christmas – but also great as a seasonal dinner served with root vegetables and mash. How to: For best result defrost in fridge overnight then heat in oven on medium heat for 12-15 min until heated through.

Weight 1.2 kg
Norwegian pork meat 71%, water, tapioca starch, salt, potato and bamboo fibre, pork protein, fructose, pepper, nutmeg, antioxidant E331.
Per 100g: 935kJ & 225 kcal, fat 17g (of which saturated 7g), carbohydrate 6g (of which sugar 0.5g), fibre 0.5g, proetin 12g, salt 1.6g


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