Leksands Brungraddat – Brown Baked Crispbread 830g – Best Before 10th Oct.

sweden£4.00 £2.50
SKU: 7891

Leksands Brungraddat – Brown Baked Crispbread 830g is a dark rye crispbread, baked for longer to further develop the flavours. It has a darker colour and a richer flavour than the original since it’s been in the oven a for an additional few minutes. It is a Swedish classic and a favourite in the ScandiKitchen office.  

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Leksands Brungraddat – Brown Baked Crispbread 830g

Dark rye crispbread, baked for longer to further develop the flavours. It has a darker colour and a richer flavour than the original since it’s been in the oven a for an additional few minutes.

A Swedish classic – we love it with cheese or egg in particular, but the robust flavour lends itself to almost any topping. Also comes in a handy 200g pack – find it here: Leksands Knacke Brungraddat 200g.

Leksands is one of our favourite Swedish producers, when Jakobs Karin was born in a small town on the outskirts of Leksand. She started making crispbread just a stone’s throw from where the bakery is located today, and sold it to other nearby farms and the Leksands tourist centre. Leksands bakery thus has a rich history dating all the way back to 1817. Their range has naturally changed through the times, but a common denominator is the high quality and excellent flavour.

 

Weight 0.91 kg
Wholemeal RYE flour, water, yeast, salt.
Nutritional information per 100g: Energy 1485 kJ 350 kcal, protein 9g, Carbohydrates 64g, of which sugars 1.3g, Fat 2.6g of which saturates 0.56, 1.2g of salt.

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