Kungsornen Sockerkaka – Spongecake Mix 420g

sweden£2.29 £1.09
SKU: 873

Kungsornen Sockerkaka – Spongecake Mix 420g – Swedish ‘sockerkaka’ sponge baking mix.

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Baking mix for Swedish ‘sockerkaka’ sponge. Perfect to add your own flavourings or use as base for a quick celebration cake. For example: Mashed banana and cinnamon for banana cake. Cocoa powder for chocolate cake. Desiccated coconut for a tropical twist. You get the drift – get experimenting!

How to: 
1. Preheat the oven to 175 degrees C (or fan 160)
2. Butter and line a cake mould (1.5l volume approximately)
3. Pour the contents of the pack into a bowl and add 200ml water.
4. Whisk by hand or using a handheld mixer until a smooth batter forms. 
5. Pour the batter into the mould and bake in the bottom pat of the oven for approximately 45 minutes. The cake is done when a skewer comes out clean.
6. Let cool in the mould for 10 minutes before removing and cooling on a wire rack. 

Delicious served simply with whipped cream and seasonal berries or fruit, or just dusted with icing sugar. 

Weight 0.46 kg
Sugar, WHEAT flour, vegetable oil (palm), whole EGG powder, skimmed MILK powder, starch (WHEAT, maize, potato), baking powder (E500, E341, E450), glucose syrup, emulsifier E471, flavoring (butter, vanilla, lemon), salt, MILK protein, WHEAT flour, colouring E101.

Nutritional information per 100g

Energy 1400kJ / 340 kcal, Protein 5.8 g, Carbohydrate 56 g, Of which sugars 33 g, Fat 9.6 g, of which saturates 4.3, Salt 0.4 g

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