Johan i Hallen Julskinka – Christmas Ham Approx 2.5 KG

SKU: 201500011X

Cooked Swedish Christmas ham. The classic way of cooking the ham involves brushing the ham with a mixture of egg, mustard and sugar or honey, sprinkle with breadcrumbs and let stand in oven at 200 degrees to the golden.    

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Johan i Hallen Julskinka – Christmas Ham

How to

Ready to serve or for a real traditional take on it, make a mustard and bread crumb coating, roast in oven for 15-20 mins and serve with a range of mustards, cabbage and pickles on Vörtbrod or other malted bread.

Don’t forget your mustards and other condiments:

Classic mustards: Skånsk senap glas 250g & Senap original 290g

Condiments: Aptitrodbetor 370g (pickled beetroot) & Smorgasgurka 370g (sweet pickled gherkins)

To round it off: Rodbetssallad 200g (beetroot salad) & Rodkal (red cabbage).

Weight 2.35 kg

2.76-3kg, 2.2-2.5kg, 2.5-2.75kg, 3-3.25kg

Ingredients:< strong>Ham, Salt, Dextrose, Antioxidants E331, E301, Sugar, Preservative E250, Stabilising Agents E450 451
Nutritional Information per 100g: Energy 453 kJ 108 kcal, Protein 20g, Fat 3g (of which saturated 1.1g), carbohydrates 0g, fiber 0g, sodium 1200mg

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