Fynbo Kirsebærsauce – Cherry Sauce 500g

denmark£3.30
SKU: 6361

Fynbo Kirsebærsauce – Cherry Sauce 500ml is made from Danish cherry varieties of Stevnsbær and Kelleris. Warm cherry sauce is traditionally used as a finishing touch to the Danish Christmas ris a la mande, but cherry sauce is also perfect for mousse, pudding, yoghurt and ice cream.  

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Fynbo Kirsebærsauce – Cherry Sauce 500ml

How to

Serve with Ris a la mande. Click here for the recipe.

Ingredients

40% cherries (95% seedless), water, sugar, modified corn starch, acidity regulator (citric acid), preservative (potassium sorbate).

Nutritional Information per 100g

Energy 425 kJ / 100 kcal
Protein 0.1 g
Carbohydrate 25 g
Fat 0.1 g

 

Storage

Store in a cool, dry place. Once opened, keep refrigerated below 8C.

Weight 0.55 kg
Cherry, water, sugar, modified corn starch, acidity regulator (citric acid), preservative (potassium sorbate).

Nutritional information per 100g

Energy 425 kJ 100 kcal Protein 0.1 g Carbohydrate 25 g, of which sugar 25g, Fat 0.1 g, of which saturates 0g, salt 0g

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