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Manger Fiskekaker – Norwegian Fish Cakes 300g – Traditional Norwegian fishcakes. Lovely pan fried served with gravy and potatoes – or like a burger.
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A traditional Norwegian dish, hugely popular. In Norway, you’ll often find seafood soups or stew with pan fried fiskepudding, or having it served like a burger – with lettuce, burger sauce, ketchup in a hearty bun. Versatile and child friendly. Sold in every shop, they are a popular ‘fast-food’ in Norway and loved by most. Little beats a still warm, fresh fish cake eaten with your hands! We like these in buns or served with boilt potatoes and carrots and gravy.
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