Kungsörnen Siktat Dinkelmjöl – Spelt Flour 1kg

sweden£3.80
SKU: 8968

Kungsörnen Dinkelmjöl- Spelt Flour 1kg: Spelt is naturally low in gluten, but it still bakes well and can be used in bread making. Note that people with a wheat intolerance MAY find they can eat spelt – although it is not suitable for actual gluten intolerance.

In stock

Quantity: - +
Kungsörnen Dinkelmjöl- Spelt Flour 1kg

Dinkelmjöl: Swedish spelt flour. Spelt (Triticum spelta) is a hexaploid species of wheat. It’s one of our oldest grains – evidence of spelt has been found as far back as 2500 BC. The Vikings used spelt flour a lot – and research shows that we should all be replacing some of our normal flour with spelt to live a bit healthier. Note that people with a wheat intolerance MAY find they can eat spelt – although it is not suitable for actual gluten intolerance.

How to

Replace all the wheat flour in any recipe with spelt flour.  To shop our full range of Kungsörnen flour, click here.

Storage

Store in a coo, dry place.

Weight 1.1 kg
Sifted spelled flour, malt flour of WHEAT, flour treatment agent (ascorbic acid).

Nutritional information per 100g

Energy kJ 1450 kcal 340, Fat g 1.5, Of which saturates g 0.3g, Carbohydrate 67 g, Of which sugars g 0.4, Protein 13 g, Salt g 0

Customer Reviews

There are no reviews yet, would you like to submit yours? Add Review

Be the first to review “Kungsörnen Siktat Dinkelmjöl – Spelt Flour 1kg”


Time limit is exhausted. Please reload CAPTCHA.

Payment types accepted
Secure Shopping with
Free shipping on orders over £60
£0.000 items