The first Riberhus cheese came on the market in 1971 and it is a cheese for those who want a characterful and aromatic cheese flavour. Mature and rich, this one tastes good on a dark rye bread or crispbread to complement the flavour. Please note we cut this cheese in-house so the packaging may differ from the picture. This is a chilled item.
There are no reviews yet, would you like to submit yours? Add Review