Mandelbiskvier are a must when eating Nyponsoppa (rosehip soup) as a dessert with cream or icecream, but you can also eat them as they are, straight out of the bag, or scattered over ice cream on their own.
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PLEASE NOTE our webshop is now closed, no new orders will be accepted until the 25th of Dec when we re-open. If you have already placed your order don't worry - we will ship it as soon as possible. Our central London cafe & shop is open and fully stocked until 6pm Dec. 23rd - our lovely team is there to help.