Beauvais agurkesalat – pickled cucumber 550g: thinly sliced, pickled cucumber with a sweet and tart taste. Perfect on pates, with meat, fish or in salads. Also delicious (and some would say, essential) on top of liver pate – our favourite is Stryhns – find it here.
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Beauvais Agurkesalat is made from cucumbers, harvested from April to September. Cucumbers stay fresh for a very short time, which is why they are upon picking, immediately pickled.
Beauvais agurkesalat has a slightly sour taste and works well in a summer salad, with a traditional Danish hot dog or chicken.
Store in a cool, dry place.
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