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Crispbread Pizza – White Winter Pizza
A super easy, quick and tasty take on pizza. By using a round of Leksands as your base you can have pizza in 12 minutes – and the mild rye flavour goes really well with the white sauce and salty bacon.
1. Pre-heat oven to 225 degrees celsius.
Bake for approximately 10 minutes until the cheese is bubbly and slightly golden.
Thanks to our friends at Leksands for the recipe – just mildly adapted for a UK kitchen.